THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS

THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS

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Cauliflower is chainsaw file grown for hypertrophic inflorescences used in the preparation of various meals and pickles or in the canning industry.Inflorescences have a high water content (90%).The energy value of cauliflower inflorescences is low (118.5 kj / 100g) due to the relatively low content of energy.

The cauliflower culture is practiced in the field as well as in protected areas.The pedo-climatic conditions in Transylvania are favorable for the cultivation of cauliflower because it behaves like a wet and cool climate plant.The hot and dry periods in the inflorescence phase have a negative effect on plant growth but also on production.The experience was carried out during 2016, in the Apahida-Juc area, Cluj County.

Experimental factors were the cultivar and plumage of plants.Experimental culture was set up in pentair hose the field in June.